Cashew lemon Sauce

Makes 1 Cup

1/4 Cup Cashew butter
Juice of 1/2 Lemon
1/2 tbsp Maple Syrup
1/2 tsp toasted sesame Oil
1/2 tbsp Apple cider vinegar
Pinch Red Pepper Flakes
2 tbsp Water

1. Place all the ingredients in a blender and Blend until smooth and Creamy
2. Depending on your Butter, it might need more water.

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